← Ingredient & E-number explorer

Typical source

Mineral

Plain-language explanation

E501, or potassium carbonate, is a white salt used to regulate acidity and act as a stabilizer in foods like baked goods and cocoa. It is typically produced either by mining from mineral ores or through a chemical process involving potassium chloride and carbon dioxide. This ingredient is considered halal by major certification bodies as it is not derived from animal sources, but its halal status can depend on the manufacturing process and potential contamination with non-halal substances.